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FRY – DEEP FRIED OR BROILED SERVED WITH A CHOICE OF TWO SIDES
CRAB SUFFED HADDOCK (broiled) SERVED WITH A CHOICE OF TWO SIDES
PRIME RIB 12-14 OZ CUT W/AU JUS & CHOICE OF TWO SIDES
NY STRIP STEAK 12 OZ. NY STRIP STEAK W/ MUSHROOM ONION AU JUS & CHOICE OF TWO SIDES
BEEF TENDERLOIN SEASONED 6 OZ. BEEF TENDERLOIN, SERVED WITH TWO SIDES
BEEF TENDERLOIN & SHRIMP SCAMPI SEASONED 6 OZ. BEEF TENDERLOIN, 3 LARGE SHRIMP WITH HOUSEMADE SCAMPI SAUCE, SERVED WITH TWO SIDES
LASAGNA BAKED LASAGNA WITH MEAT SAUCE AND FOUR CHEESES, SERVED WITH SIDE SALAD & GARLIC BREAD
LINGUINE & CLAM SAUCE SEASONED WHITE WINE SAUCE, CHOPPED LITTLE NECK CLAMS, TOSSED IN LINGUINE AND TOPPED WITH PARMESAN CHEESE SERVED WITH SIDE SALAD & GARLIC BREAD
SEAFOOD ALFREDO SCALLOPS, SHRIMP, & HADDOCK SERVED OVER LINGUINE WITH SIDE SALAD AND GARLIC TOAST
CHICKEN OR PRIME RIB ALFREDO CREAMY HOMEMADE ALFREDO SAUCE POURED OVER FETTUCCINE PASTA, TOPPED WITH GRILLED CHICKEN OR PRIME RIB SERVED WITH SIDE SALAD & GARLIC BREAD
Sides: *MASHED POTATO *BAKED POTATO *FRENCH FRIES *VEGETABLE OF THE DAY *SIDE HOUSE SALAD *COLE SLAW *COTTAGE CHEESE *APPLE SAUCE *MAC SALAD *CUP OF SOUP WHEN AVAILABLE*